Is there anything better than Indian food? Nope. It's comforting and spicy, and mostly vegetarian. My husband and I were invited to a preview of Karma, a new Indian food restaurant in Sandy. With an emphasis on fair-trade, sustainable and local products, Karma sparked my interest with a single email.
|Another Vegetable Samosa :) and Bombay Frites|
|Coconut Kurma and Naan|
As much as I love Indian food, Indian dessert kinda freaks me out. I've been duped by some interesting looking things on the buffet. Happily both desserts I tried were delicious. The Gulab Jamon were tender, and bursting with flavor. Soaked in cardamon syrup and served with coconut cream, they were utterly delightful. The Mango Kheer, a rice pudding flavored with mango pulp, was refreshing and satisfying.