Monday, October 24
Tofu Xpress magic!
Besides saving me millions of paper towels, the Tofu Xpress turns cheap tofu into the really good stuff! In just a few hours, it presses all the water out, leaving a dense cake of tofu that is easily cubed, covered in cornstarch and FRIED.
If the world knew how to make awesome fried tofu, I think there would be a lot more vegetarians. Just saying.
Here is the tofu when I first put it into the press. After three hours it was half the size. Magic! I guess it does a bunch of other stuff (check out their website), but turning cheap watery tofu into awesome is more than enough for me.
All of the things I normally use tofu for (scrambles, "egg" salad and stir fry) have all been greatly improved by this clever little gadget.