|pan-fried Vegetable Momos with dhal|
|Vegetable fried rice, vegetable chow mein and cholay|
They were incredible! They were more than incredible! And they were a hot commodity at the buffet table because they were out most of the time. The veggie ones must have been better than the beef ones, because there were tons of those around. The dhal was also delicious. The two together was like Tibetan grilled cheese and tomato soup; they were perfect together.
The cholay was amazing. Garbanzo beans are favorite, but add onions, tomatoes, ginger and they become heavenly.